Working Woman's Tacos: Easy Street Pork Tacos

As a busy working gal I always need a short cut to good dinners. Here is one I have developed that I can drop in the crockpot at 7 am and have an awesome meal by dinner time.

Easy Street Carnitas (pork) Tacos

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I don't even really have a recipe except that I take a pork roast (Boston butt) slather it with kosher salt and cook it in my stoneware or crockpot for hours. Oh and I do add some garlic in the crevices and sprinkles of cumin. I sit it on a bed of sliced onions and that's about it. Just cook it to death. Oh right this piggy is already gone.😳 Sorry vegan friends.


Shred and serve in street taco form in a grilled warmed corn tortilla with garnishes of cilantro, onions and lime squeezes. 

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I sometimes add avacado, and tomatoes from my garden. 


Make sure you warm those corn tortillas on the griddle for that extra corn taste and deliciousness   !!!

I serve mine with black beans and homemade salsa on the side. Enjoy. Make it this week and enjoy. 

Wait, one more thing,  while you eat these I recommend you listen to my new podcast on iTunes and stitcher called Rising Stories. Ok now you can enjoy.  

Corine SandiferComment